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These rules are intended as a guide only, as each area, and each
Marae
has its own rules.
These rules are based on Classical Maori.
If
you know the Classical Maori Rules, the chances of you offending people
are less than if you only know the modern rules.
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Alcohol is not
permitted on or near the marae. Some marae apply this rule to all
functions, including weddings etc. Others again are open to a
request for permission to provide alcohol at social events.
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Tikanga dictates
normally that the right-hand side of the meeting house (the
ancestors right hand) is to be occupied by the tangata whenua, while
the manuhiri occupy the left-hand side including the rear and then
positions left vacant by the tangata whenua. This allows the speaker
to address his audience, face to face.
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The Whare Kai.
As
the name implies, this is the eating house, the place where the "inner
being" is satisfied. The whare kai is a separate building, not
necessarily as a physical reality but in some cases as a concept or
belief.
The concept of tapu prescribes where food is eaten, where it cannot be
eaten, and also where drinks can and cannot be drunk.
To
the Maori, food is a common element (noa) and the opposite of tapu.
Whereas the whare tupuna (meeting house) is tapu (sacrosanct) and food
cannot therefore be eaten there, the whare kai is free from tapu - the
two are at opposite ends of a continuum.
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